****JFS Care Hosting an Open House All Shifts Available both LA & San Fernando Valley 9am -3pm *** Personal Care Assistance will assist JFS Care clients with non-medical needs including but not limited to; bathing, dressing, toileting, light housekeeping, laundry and transportation. Jobs are available for both Full Time and Part Time all over: Los Angeles, Culver City, West LA, BeverlyHills, Sa...
BARREL & ASHES is a traditional, chef-driven barbecue restaurant in Studio City. The menu focuses on family-style service with daily specials from our chefs, drawing from their travels and cherished family recipes. Meats are all smoked over coastal California Red Oak and cooked over White Oak. The restaurant is looking for a FLOOR MANAGER with at least three years of experience. The right candi...
To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching ne...
About Us: With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its ...
Who We Are:When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create memorable experiences, whether it's for a guest in our restaurants or our amazing staff. Who You Are:Super active, hard-working, and love moving at lightning fast speeds - maybe your friends even call you The Fla...
Tender Greens is seeking Bussers who are outgoing, friendly, excel at multi-tasking and have the grace to remain calm while under pressure. At Tender Greens we believe that everybody is equally important to our mission. Our menu reflects the best of the season and is prepared with simplicity, skill and most importantly PASSION! Our guests are our family and just like family we care about what w...
BJ's Restaurant and Brewhouse is NOW INTERVIEWING! #TapIntoFun #WorkWithFriends Service Assistant Our restaurants are a high energy, fun and family-friendly dining environment for everyone to enjoy. Our extensive menu includes BJ's signature deep dish pizza, salads, steaks, ribs, generous pasta dishes, and our famous Pizookie(R) dessert. And of course, everything tastes better with BJ's own han...
A Cocktail Servers is responsible for taking drink orders and delivering those drinks to tables of guest in the cantina or dining area. At all times, cocktail servers are expected to be attentive to our guests needs and making them feel welcomed, comfortable, and important. General ResponsibilitiesPrepare the table, laying out napkins and utensils, making sure the condiments are refilled, perfo...
The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner ensuring great guest satisfaction. The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest's order. The Line Cook will maintain a work station that is clean and organized while preparing food for our guests.
Overview"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!"- Sunrise Team Member At Sunrise, our Lead Cook is responsible for serving the residents in our community, while ensuring a...
SWELL Deli is opening its first location in the Riviera Village in 2019 and is looking for an experienced DELI CHEF. This individual understands deli culture and that life is not truly complete without enjoying an amazing deli sandwich at least once a week. How do you know you are the right person? You dream of artisan cold cuts paired with a perfect baguette, crunchy on the outside but oh-so-s...
Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for a restaurant. A dishwasher must keep the dish room and dish machine in clean, working order by company standards and sanitation guidelines. General ResponsibilitiesEnsuring the cleanliness of every dish, pot, pan, piece of silverware, and glass that goes to the kitchen and our guestsMus...
Position Summary: All Back-of-House Team Members maintain outstanding customer service in processing orders quickly, accurately and efficiently. The Dishwasher is responsible for the cleanliness of all equipment and wares used by the BOH and FOH. This position can also be involved with the BOH's food prep needs throughout any given shift.Essential Duties and Responsibilities:Wash large restaura...
All Front-of-House Team Members, including the cashier and drive-thru cashier maintain outstanding guest service and build the guest experience with every interaction they have with guest.Essential Duties and ResponsibilitiesEntering food orders using cash register POS SystemHandling cash and credit transactions quickly and efficientlyAnswering drive - thru speaker providing outstanding custome...
In 1762, John Montagu, the fourth Earl of Sandwich, had his hands full, literally. As First Sea Lord, he commanded the mighty British Navy, was a noted explorer, and also a dedicated gambler with a love of day long card games.This led to little time for food, so he came up with the ingenious idea (some say at the card table) of putting meat between two slices of bread. From then on it did not m...
In 1762, John Montagu, the fourth Earl of Sandwich, had his hands full, literally. As First Sea Lord, he commanded the mighty British Navy, was a noted explorer, and also a dedicated gambler with a love of day long card games.This led to little time for food, so he came up with the ingenious idea (some say at the card table) of putting meat between two slices of bread. From then on it did not m...
Unit Description Sodexo is seeking an Executive Chef 2 to join the management team at CHOC in Orange, CA. Since 1964, CHOC Children's has been steadfastly committed to providing the highest quality medical care to children. CHOC is a state-of-the-art 334-bed hospital facility that offers many primary and specialty care clinics, more than 100 additional programs and services, a pediatric residen...
Job Description:Food expeditors, also known as pantry supervisors or expos, arrange the transfer of food from the kitchen line to the serving floor. They ensure each plate is prepared neatly, properly and in accordance with customer specifications, such as well-done or with extra cheese. Expeditors prepare condiments and side dishes for each order, verify product temperatures and alert servers ...
Career Opportunities: Grand Lux Cafe is always looking for talented, passion-driven managers to add to our team. We are opening restaurants and building teams across the country, so if you are open to relocation please be sure to indicate for which regions you would like to be considered. Position Overview: You may know us as a company with great food You may also know us from 'Fortune's 100 Be...
Position Summary: All Back-of-House Team Members maintain outstanding customer service in processing orders quickly, accurately and efficiently, safeguard company assets, clean food preparation equipment and work area, and organize, load and unload inventory, and put merchandise away. Prepare food for customers, prep and maintain proper levels of food for shifts. Grill Cook tasks may include, e...